Menu #31

A special 7 course Experimental menu that will tantalise your senses. experience the simplicity of produce with the complexity of ancient and modern techniques. From homemade cultured butter to exciting flavour combinations.
Book your seats for an evening full of wonder and delight.

By Chef Srishti Godbole

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Date: 1st Dec, 2018 (Saturday)

Time: 8:30 pm

Venue: Powai (Exact address will be shared on booking)

Menu #31
Chef Srishti Godbole
Reference Image from Srishti's Prev.
Reference Image from Srishti's Prev.
Reference Image from Srishti's Prev.
Reference Image from Srishti's Prev.
Reference Image from Srishti's Prev.
Reference Image from Srishti's Prev.
Reference Image from Srishti's Prev.

Copyright 2017-2019 The Good Food Lab. All rights reserved

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